Sold Out

Anchoa de Santoña Doble Cero

Anchoas Doble Cero

11,95€

EN BUSCA DEL TAMAÑO Y LA CALIDAD

Durante todas las Costeras todas las conserveras van en busca siempre de la mejor materia prima. Por un lado está la pesca de Primavera que es la más exquisita por tener poca grasa y luego el otro aspecto a escoger es el tamaño. La clasificación de las anchoas busca siempre un objetivo de agrupar las de mayor calibre que se denominan DOBLE CERO. Se trata de una pesca muy escasa y que solo unos afornunados pueden disponer de este manjar para convertirlo en Salazón. El resultado final es una producto sabroso de calibre alto utilizado en la ALTA RESTAURACIÓN.

Agotado

SKU: ANABMA003 Categoría: Anchoas de Santoña La abuela Maria Etiquetas: anchoa 00, anchoas abuela maria

Descripción
Valoraciones (0)

Descripción del producto

Conservación y consumo

Se recomienda conservar en nevera. Previo a su consumo es recomendable sacar de la nevera 30 min antes.

CARACTERÍSTICAS DEL FORMATO DE LATA

Formato: Grande

Denominación materia prima: Bocarte ( Anchoa del cantábrico), pesca de Primavera

Situación de la Conservera: Santoña ( Cantabria)

Peso neto: 105 grs

Peso escurrido: 70 grs

Formato: Lata Redonda

Tratamiento: Sobado a mano

Aceite: Oliva

Ingredientes: Filete de anchoa, aceite y Sal.

Número de Filetes: 14

Alérgenos: Pescado

Para ver ficha de producto PINCHA AQUÍ.

Precio por Kgr: 164,28 € / kgr ( Escurrido)

Author Rating

<img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" />

<img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" />

<img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" /><noscript><img src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star" />

<img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star"><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star"><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star"><noscript><img src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star">

<img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star"><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star"><noscript><img class="lazy lazy-hidden" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-type="image" data-lazy-src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star"><noscript><img src="https://backup.gourmettierruca.com/wp-content/plugins/all-in-one-schemaorg-rich-snippets/images/1star.png" alt="1star">

Aggregate Rating

no rating based on 0 votes

Brand Name

Conservas Abuela María

Product Name

Anchoa Doble Cero

Price

ES 11,95

Product Availability

Available in Stock

Valoraciones

No hay valoraciones aún.

Sé el primero en valorar “Anchoas Doble Cero” Cancelar respuesta

Productos exclusivos

Categoría especial de productos

Morcilla de Burgos tere

Morcilla de Burgos Tere

2.99€

lomo-iberico-guijuelo-carrasco-pieza-entera

Lomo Ibérico Carrasco

84€

chorizo-iberico-carrasco-pieza-entera

Chorizo Ibérico Carrasco

15€

salchichon-iberico-carrasco-pieza-entera

Salchichón Ibérico Carrasco

15€

Queso Señora Mercedes

Queso Señora Mercedes

4.99€

Queso dehesa de los LLanos Gran Reserva

Queso Gran Reserva Dehesa de los LLanos

8.50€

Vino Palacio de Treto

Vino Palacio de Treto

14€

Vino Viñamar

Vino Viñamar by Nates

12€

regaña grande

Regañás

3.6€

regana_obando_negra

Regañas The Dark

3.95€